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   Amarco Wines  >  Papagayo Spiced Rum (Organic)

  
  Papagayo Spiced Rum (Organic) #25584
Papagayo Spiced Rum (Organic) 
Papagayo Organic Rum is produced in a remote area of Paraguay, a landlocked country in the heart of South America bordered by Argentina and Bolivia. The sugarcane produced by 800 small farmer families is the raw material from which PAPAGAYO ORGANIC RUM is made. It is distilled in the traditional stills but now under the control of the Swiss Organic Certification Company, IMO Institut fur Marktokologie. The Process: The Organic Sugarcane is crushed and the syrup extracted for fermentation. The fermentation lasts 36 hours until the syrup has reached the ideal levels of purity. The pure fermented syrup is then distilled in traditional stills into rum, which in turn is filtered and placed into special ageing barrels where its distinctive Organic flavour reaches perfection. When ready for drinking the Organic Rum begins its long journey, first by carts to the river port and then onwards to the markets of the world. PAPAGAYO ORGANIC RUM and SPICED RUM are the world's first Organic Rums. They are SINGLE ESTATE rums and not a blend produced from many countries or areas as are many of the better known rums. They are rums to be savored and enjoyed with cola or your favorite fruit juice.
Producer: Papagayo
Region: N.A, N.A
Varietal: Paraguay
Vintage:
Size: 750
Score: N.A.
Winemaker:
Alcohol:80
Aging:

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Vintage NV
Price: $27.99

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Quantity :  3+ Items 
Price: $26.49


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